BWF - catering extraction and ventilation system designers
Every building and ventilation situation is unique so all BWF extraction systems are custom-built. To design the correct solution for each application, we are able to draw upon many years of experience as well as published technical guidance such as;
- HVCA:DW172
- The Gas Safety (Installation and Use) Regulations 1998,
- Guidance on the Control of Odour and Noise from Commercial Kitchen Exhaust Systems (Defra 2005)
For more information on the above technical guidance, please click here.
Designing custom-made extraction and ventilation
We can work from your drawings or make our own site surveys. For kitchen canopy design we would generally start from either the proposed layout of cooking equipment, or the proposed canopy dimensions or an invitation to survey and report on an existing installation.
For further information on what to consider in designing the optimum system download our Commercial Kitchen Extraction Design Guidance document.
We normally only produce AutoCAD drawings of our designs once an order has been received but we are also able to supply drawings and specifications to support detailed planning or listed building consent applications.
For fast and professional advice, a free site survey or estimate call us NOW on 0117 963 4492 or email us.